Pork Verde

Nutrition Facts

Serving Size 1/2 cup (149 g)

Servings Per Container 0

Amount Per Serving
Calories 150 Calories from Fat 60
% Daily Value*
Total Fat 6gm 8%
Saturated Fat2.5gm 13%
Trans Fat0gm
Cholesterol 60mg 20%
Sodium 890mg 39%
Potassium %
Total Carbohydrate 2gm 1%
Dietary Fiberless than 1gm 2%
Protein 21gm
Vitamin A 2% Vitamin C 2%
Calcium 0% Iron 6%
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Pork Carnita (pork,water,salt,orange juice concentrate,sodium phosphates,rub [flavoring,caramel color,paprika (color)]), Green Enchilada Sauce (water,green chile peppers,modified food starch,soybean oil,salt,sugar,jalapeno peppers,vinegar, natural flavor,monosodium glutamate,hydrolyzed corn protein,corn syrup solids,citric acid,dehydrated onion,autolyzed yeast,spices,garlic powder,caramel color. contains wheat)

Contains

Soy, Wheat