Bangkok Noodles, Vegetarian

Nutrition Facts

Serving Size 3 cups (370 g)

Servings Per Container

Amount Per Serving
Calories 470 Calories from Fat 70
% Daily Value*
Total Fat 8gm 12%
Saturated Fat1gm 5%
Trans Fat0gm
Cholesterol 0mg 0%
Sodium 4610mg 192%
Potassium %
Total Carbohydrate 87gm 29%
Dietary Fiber4gm 17%
Sugars25gm
Protein 18gm
Vitamin A 100% Vitamin C 35%
Calcium 10% Iron 30%
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Unanalyzed Recipe

Contains

Soy, Wheat