Montana White Burger Bun, Vegan

Nutrition Facts

Serving Size 1 each (53 g)

Servings Per Container

Amount Per Serving
Calories 140 Calories from Fat 20
% Daily Value*
Total Fat 2.5gm 4%
Cholesterol 0mg 0%
Sodium 240mg 10%
Potassium %
Total Carbohydrate 26gm 9%
Dietary Fiber1gm 4%
Sugars3gm
Protein 5gm
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 8%
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Montana 4" Plain Hamburger Bun (enriched unbleached wheat flour [wheat flour,malted barley flour,niacin,reduced iron,thiamin mononitrate,riboflavin,folic acid], water,high fructose corn syrup,yeast,vegetable oil [canola and/or soy], 2% of less of: vital wheat gluten,salt,ammonium sulphate,mono-diglycerides,sodium stearoyl lactylate,ascorbic acid,monocalcium phosphate,azodicarbonamide],calcium sulfate,enzymes,calcium propionate.)

Contains

Soy, Wheat