Kyong's Noodle Sauce, Vegan

Nutrition Facts

Serving Size 2 oz ladle (68 g)

Servings Per Container

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value*
Total Fat 0gm 0%
Trans Fat0gm
Cholesterol 0mg 0%
Sodium 720mg 30%
Potassium %
Total Carbohydrate 18gm 6%
Sugars16gm
Protein 1gm
Vitamin A 0% Vitamin C 2%
Calcium 4% Iron 0%
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Distilled Vinegar (select grain, diluted w/water to 5% [50 grain] acidity), Teriyaki Marinade Sauce (naturally brewed soy sauce [water,wheat,soybeans,salt],wine,high fructose corn syrup,water,vinegar,salt,spices,onion powder,succinic acid,garlic powder,sodium benzoate [as a preservative]), Brown Sugar (sugar,invert sugar,cane molasses ), Fresh Ginger, Diced Yellow Onion, Chopped Garlic, Black Pepper

Contains

Soy, Wheat